Auberge du Lac Restaurant at Brocket Hall

Auberge du Lac is set in the magnificent parkland of Brocket Hall and promises to uphold the finest of culinary standards to further enhance Brocket Hall's international reputation for excellence.

A former Hunting Lodge dating back to 1760, Auberge du Lac sits proudly alongside the water's edge in its own peaceful environment, overlooking the splendour of the Estate.Timeless elegance will surround you, enabling you to relax and enjoy our fine wines and superb dishes.

We pride ourselves on our passion, creativity and enthusiasm for culinary adventure, utilising only the finest quality ingredients to produce a menu that will tempt you.

We look forward to welcoming you to our idyllic and relaxing waterside setting on this unique historic Estate and to providing you with a memorable dining experience.  

Michelin Guide Review 2008

The Auberge du Lac and Executive Chef Phil Thompson have been nominated under the Rising Stars category in the 2008 publication along with only three other restaurants to watch in 2008.

Click here to see the Rising Stars nominees

Please visit the site of Auberge du Lac restaurant .